Romaine, Cherry Tomato, and Mozzarella Salad - Vegetarian

The Italian Summer Delight Salad combines the fresh flavors of Romaine lettuce, juicy cherry tomatoes, and creamy mozzarella balls to create a vibrant and refreshing dish. Tossed with thin-sliced red onions and aromatic fresh basil, this salad offers a taste of the Mediterranean in every bite.

Imprimer la recette Pin Recipe

Temps de préparation 15

Temps total 15

Type de plat Salad

Cuisine Italian

Portions servings

Calories 210 kcal

Ingrédients

3 cups Romaine lettuce, chopped

2 cups cherry tomatoes, halved

1 cup mozzarella balls (bocconcini), halved

1/4 cup red onion, thinly sliced

1/4 cup fresh basil leaves, torn

3 tablespoons olive oil

2 tablespoons balsamic vinegar

1/2 teaspoon salt

1/2 teaspoon black pepper

Instructions

In a large salad bowl, combine the Romaine lettuce, cherry tomatoes, mozzarella balls, red onion, and fresh basil leaves.
In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and black pepper until well combined.
Pour the dressing over the salad and toss gently to coat all ingredients evenly.
Serve immediately or chill in the refrigerator for 10-15 minutes before serving to let the flavors meld together.

Nutrition (per 100g)

Keyword balsamic dressing, cherry tomatoes, easy salad, fresh basil, gluten-free, healthy recipe, italian cuisine, light meal, low carb, Mediterranean flavors, mozzarella salad, no-cook recipe, picnic food, quick salad, refreshing, romaine lettuce, salad lovers, simple ingredients, summer salad, vegetarian salad

Tried this recipe?Let us know how it was!

Romaine, Cherry Tomato, and Mozzarella Salad – Vegetarian