Apple Salad with Cheddar and Walnuts - Vegetarian

The Autumn Harvest Apple Salad celebrates the vibrant colors and flavors of the fall season. Crisp apple slices combined with sharp cheddar cheese and crunchy toasted walnuts create an explosion of texture and taste, all nestled on a bed of mixed salad greens.

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Temps de préparation 15

Temps total 15

Type de plat Salad

Cuisine American

Portions servings

Calories 320 kcal

Ingrédients

2 medium apples, thinly sliced

1 cup sharp cheddar cheese, diced

1/2 cup walnuts, toasted and chopped

4 cups mixed salad greens

1/4 cup red onion, thinly sliced

1/4 cup dried cranberries

1/3 cup balsamic vinaigrette

Instructions

In a large bowl, combine the mixed salad greens, apple slices, cheddar cheese, walnuts, red onion, and dried cranberries.
Drizzle the balsamic vinaigrette over the salad.
Toss gently to combine all ingredients evenly.
Serve immediately and enjoy!

Nutrition (per 100g)

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Apple Salad with Cheddar and Walnuts – Vegetarian