Watermelon and Feta Skewers - Vegetarian
The Watermelon and Feta Skewers capture the essence of summer with their bright and colorful appearance. These skewers make for a visually appealing appetizer that combines the juiciness of fresh watermelon with the creamy saltiness of feta cheese, creating a delightful balance of flavors.
Ingrédients
- 3 cups watermelon, cubed
- 1 cup feta cheese, cubed
- 1 tablespoon extra virgin olive oil
- 1/2 teaspoon black pepper
- 1 tablespoon fresh mint, chopped
- 1 tablespoon balsamic glaze
Instructions
- Thread watermelon and feta cubes alternately onto skewers.
- Place the skewers on a serving platter.
- Drizzle with olive oil and sprinkle with black pepper and fresh mint.
- Finish with a light drizzle of balsamic glaze.
Nutrition (per 100g)
Serving: 100g | Calories: 150kcal | Carbohydrates: 9g | Protéines: 4g | Fat: 10g | Sucre: 7g
Tried this recipe?Let us know how it was!