Microwave Brownies - Vegetarian

The Microwave Brownies, also known as Instant Chocolate Bliss Brownies, bring the joy of homemade brownies to your fingertips in just a few minutes. With a rich and moist texture, these brownies are perfect for when you need a quick yet decadent dessert. The optional chocolate chips add an extra layer of gooey goodness, making each bite a delightful chocolate experience.

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Temps de préparation 5

Temps de cuisson 2

Temps total 7

Type de plat Dessert

Cuisine International

Portions servings

Calories 350 kcal

Ingrédients

1/2 cup all-purpose flour

1/2 cup sugar

1/4 cup unsweetened cocoa powder

1/4 teaspoon baking powder

1/4 teaspoon salt

1/3 cup vegetable oil

2 tablespoon milk

1 teaspoon vanilla extract

1/4 cup chocolate chips (optional)

Instructions

In a microwave-safe bowl or mug, mix together the flour, sugar, cocoa powder, baking powder, and salt.
Add the vegetable oil, milk, and vanilla extract to the dry ingredients and stir until well combined.
Fold in the chocolate chips if using.
Microwave on high for about 1-2 minutes, or until the brownie is set but still slightly gooey in the center.
Allow the brownie to cool for a minute before enjoying directly from the bowl or mug.

Nutrition (per 100g)

Keyword chocolate cravings, chocolate lover, chocolate treat, dessert in a mug, easy brownies, emergency chocolate fix, fast dessert, instant brownies, microwave baking, microwave recipe, mug cake, quick dessert, quick fix, single serving dessert, sweet treat

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Microwave Brownies – Vegetarian