Keto Chocolate Macadamia Nut Fat Bombs – LowCarbs

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Keto Chocolate Macadamia Nut Fat Bombs - LowCarbs

The Decadent Keto Chocolate Macadamia Nut Bites are the perfect fusion of rich, indulgent flavors with healthy, ketogenic-friendly ingredients. Each bite delivers the deep taste of unsweetened cocoa paired with the creamy, buttery crunch of macadamia nuts, making it the ideal snack for those following a low-carb lifestyle.
Temps de préparation 10 minutes
Temps de cuisson 5 minutes
Temps total 15 minutes
Type de plat Snack
Cuisine International
Portions 12 servings
Calories 120 kcal

Ingrédients
  

  • 1/2 cup coconut oil
  • 1/4 cup unsweetened cocoa powder
  • 1/4 cup macadamia nuts, chopped
  • 2 tablespoons powdered erythritol
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon sea salt

Instructions
 

  • Melt the coconut oil in a saucepan over low heat.
  • Remove from heat and stir in the cocoa powder and powdered erythritol until smooth.
  • Add the vanilla extract and sea salt, mixing well.
  • Fold in the chopped macadamia nuts.
  • Pour the mixture into silicone molds or an ice cube tray.
  • Refrigerate for at least 2 hours, or until fully set.
  • Pop the fat bombs out of the molds and store them in an airtight container in the refrigerator.

Nutrition (per 100g)

Serving: 100g | Calories: 120kcal | Carbohydrates: 1g | Protéines: 1g | Fat: 12g
Keyword chocolate, dessert, easy recipe, fat bombs, healthy eating, healthy fats, indulgent snack, keto, keto-friendly, low carb snack, low-carb treats, macadamia nuts, quick snack, sugar free, sweet cravings
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