Keto Sausage and Cabbage Skillet - Low Carbs

The Keto Sausage and Cabbage Skillet is a beautifully simple and delicious dish that brings together the comforting flavors of savory sausage and tender cabbage. Each bite is a perfect harmony of seasoned meat and subtly sweet cabbage, making it a delightful meal for any time of the day. The addition of smoked paprika and chili flakes enhances the flavor, offering a mild spice that warms the soul.

Imprimer la recette Pin Recipe

Temps de préparation 10

Temps de cuisson 20

Temps total 30

Type de plat Main Course

Cuisine American

Portions servings

Calories 350 kcal

Ingrédients

1 lb sausage, sliced

4 cups cabbage, chopped

1 medium onion, chopped

2 cloves garlic, minced

2 tablespoons olive oil

1/2 teaspoon smoked paprika

1/4 teaspoon chili flakes

Salt to to taste

Black pepper pepper to taste

1 tablespoon fresh parsley, chopped

Instructions

Heat the olive oil in a large skillet over medium heat.
Add the sliced sausage and cook until browned, about 5-7 minutes. Remove and set aside.
In the same skillet, add the chopped onion and garlic, sauté until fragrant, about 2-3 minutes.
Add the chopped cabbage to the skillet and cook, stirring occasionally, until it begins to soften, about 5-7 minutes.
Return the browned sausage to the skillet. Add smoked paprika, chili flakes, salt, and black pepper.
Stir well to combine and cook for an additional 5 minutes, until all the flavors meld together.
Garnish with fresh parsley before serving. Enjoy!

Nutrition (per 100g)

Keyword cabbage, comfort food, easy recipe, family meal, gluten-free, healthy, high-protein, keto, low calorie, low carb, nutritious, one-pan, quick dinner, sausage, savory, skillet meal, weeknight meal

Tried this recipe?Let us know how it was!

Keto Sausage and Cabbage Skillet – Low Carbs