Strawberry Basil Coconut Milkshake - Vegetarian

The Strawberry Basil Coconut Milkshake is a delightful blend of fresh strawberries, fragrant basil, and rich coconut milk, offering a unique and refreshing beverage perfect for any time of the day. The gorgeous pink hue, accented by specks of green basil and the creamy texture of the coconut milk, makes it as pleasing to the eyes as it is to the taste buds.

Imprimer la recette Pin Recipe

Temps de préparation 5

Temps total 5

Type de plat Drinks

Cuisine International

Portions servings

Calories 120 kcal

Ingrédients

1 cup fresh strawberries, hulled and sliced

1/2 cup coconut milk

1 tablespoon honey or maple syrup

1/2 teaspoon vanilla extract

4 basil basil leaves, chopped

1/2 cup ice cubes

1/4 cup Greek yogurt (optional)

Instructions

Place the strawberries, coconut milk, honey, vanilla extract, basil leaves, and ice cubes in a blender.
Blend on high speed until smooth and creamy. If using Greek yogurt, add it to the blender and blend again until well incorporated.
Taste and adjust sweetness if needed by adding more honey or maple syrup.
Pour the milkshake into tall glasses, garnish with extra basil leaves or a strawberry slice, and serve immediately.

Nutrition (per 100g)

Keyword basil, basil leaves, coconut milkshake, delicious, Easy to make, healthy drink, natural sweetness, nutritious, quick recipe, refreshing, refreshing drink, smoothie, strawberry, summer beverage, vegetarian

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Strawberry Basil Coconut Milkshake – Vegetarian