Watermelon Salad with Feta and Mint - Low Calorie

Experience the ultimate refreshment with our Watermelon Salad with Feta and Mint, a quintessential summer dish that combines sweet and savory like never before. The vibrant red watermelon cubes offer a juicy contrast to the creamy, slightly tangy crumbled feta cheese, while the thinly sliced red onions introduce a delicate, zesty profile. Elevated with fresh, aromatic mint and a simple yet flavorful dressing of olive oil and balsamic vinegar, this salad is a sensory delight.

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Temps de préparation 15

Temps total 15

Type de plat Salad

Cuisine Mediterranean

Portions servings

Calories 120 kcal

Ingrédients

4 cups watermelon, cubed

1/2 cup feta cheese, crumbled

1/4 cup red onion, thinly sliced

2 tablespoons fresh mint, chopped

1 tablespoon olive oil

1 tablespoon balsamic vinegar

1/4 teaspoon salt

1/4 teaspoon black pepper

Instructions

In a large bowl, combine the cubed watermelon, crumbled feta cheese, and thinly sliced red onion.
In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and black pepper.
Drizzle the dressing over the watermelon mixture and toss gently to combine.
Sprinkle the chopped fresh mint over the salad and toss lightly.
Serve immediately or chill in the refrigerator for 15-20 minutes before serving for a more refreshing taste.

Nutrition (per 100g)

Keyword easy recipe, feta, fresh ingredients, fruit salad, gluten-free, healthy salad, light meal, low calorie, Mediterranean cuisine, mint, party salad, picnic food, quick salad, refreshing dish, refreshing salad, summer dish, summer recipe, vegetarian, vibrant flavors, watermelon salad

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Watermelon Salad with Feta and Mint – Low Calorie