Go Back
–+ servings
Keto Garlic Butter Delight Shrimp - LowCarbs - Frenchynosh

Keto Garlic Butter Shrimp - LowCarbs

The Keto Garlic Butter Shrimp is a delightful dish that combines the rich and savory taste of garlic butter with tender, succulent shrimp. Perfect for those adhering to a low-carb lifestyle, this dish brings together simple ingredients to create a meal that's bursting with flavor and amazingly quick to prepare.
Imprimer la recette Pin Recipe
Temps de préparation 10 minutes
Temps de cuisson 10 minutes
Temps total 20 minutes
Type de plat Main Course
Cuisine International
Portions 4 servings
Calories 220 kcal

Ingrédients
  

  • 1 pound shrimp, peeled and deveined
  • 4 tablespoons butter, divided
  • 4 cloves garlic, minced
  • 1 tablespoon lemon juice
  • 1/4 teaspoon red pepper flakes
  • 1/4 teaspoon black pepper
  • 1/2 teaspoon salt
  • 2 tablespoons fresh parsley, chopped
  • 1/2 lemon, lemon, sliced

Instructions
 

  • Melt 2 tablespoons of butter in a skillet over medium heat.
  • Add the garlic and sauté until fragrant, about 2 minutes.
  • Season shrimp with salt, black pepper, and red pepper flakes.
  • Add shrimp to the skillet and cook on each side until pink and opaque, about 2-3 minutes per side.
  • Add the remaining 2 tablespoons of butter and lemon juice.
  • Continue to cook until butter is melted and shrimp is fully coated in the sauce.
  • Garnish with fresh parsley and lemon slices.
  • Serve immediately while hot.

Nutrition

Serving: 100gCalories: 220kcalCarbohydrates: 2gProtéines: 25gFat: 14g
Keyword buttery, delicious, easy dinner, easy recipe, fresh parsley, garlic butter shrimp, gluten-free, healthy dinner, high-protein, keto, keto recipe, lemon, low carb, low carb recipes, Paleo, protein packed, quick meal, seafood, shrimp recipe, weeknight meal
Tried this recipe?Let us know how it was!