Coconut Lime Chia Seed Pudding - Vegan

The Coconut Lime Chia Seed Pudding brings together the bright, tropical flavors of coconut and lime in a nutritious and refreshing dessert. With creamy coconut milk, tart lime juice, and the crunch of chia seeds, this pudding offers a delightful contrast of textures and tastes in every bite.

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Temps de préparation 10

Temps total 10

Type de plat Dessert

Cuisine International

Portions servings

Calories 250 kcal

Ingrédients

1 cup coconut milk

2 tablespoons chia seeds

1 tablespoon maple syrup

1 teaspoon vanilla extract

Zest of of 1 lime

Juice of of 1 lime

1/4 cup shredded coconut

Fresh berries berries for topping

Instructions

In a medium-sized bowl, combine the coconut milk, chia seeds, maple syrup, vanilla extract, lime juice, and lime zest. Stir well until thoroughly mixed.
Cover the bowl and refrigerate for at least 4 hours, or overnight, to allow the chia seeds to absorb the liquid and thicken the mixture.
Before serving, give the pudding a good stir to ensure even consistency.
Divide the pudding into serving glasses or bowls and top with shredded coconut and fresh berries.
Serve chilled and enjoy!

Nutrition

Serving: 100gCalories: 250kcalCarbohydrates: 20gProtéines: 4gFat: 18gSucre: 10g

Keyword chia pudding, coconut lime pudding, dairy-free, easy dessert, gluten-free, healthy dessert, healthy snack, low sugar, no bake dessert, nutritious pudding, overnight pudding, plant-based, refreshing dessert, summer dessert, tropical flavors, vegan dessert

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