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Berry Bliss Chia Seed Pudding - Vegan - Frenchynosh

Blackberry and Chia Seed Pudding - Vegan

The Berry Bliss Chia Seed Pudding brings the fresh and vibrant flavors of summer into a delightful and healthy treat. This pudding features a base of mashed blackberries, chia seeds, and almond milk, sweetened lightly with honey and perfumed with a hint of vanilla. Layered with crunchy granola and creamy Greek yogurt, it provides a satisfying mix of textures and a burst of berry flavor in every bite.
Imprimer la recette Pin Recipe
Temps de préparation 10 minutes
Temps total 10 minutes
Type de plat Dessert
Cuisine International
Portions 2 servings
Calories 250 kcal

Ingrédients
  

  • 1 cup fresh blackberries
  • 2 tablespoons chia seeds
  • 1 cup almond milk
  • 1 tablespoon honey
  • 1/2 teaspoon vanilla extract
  • 1/4 cup granola
  • 1/4 cup Greek yogurt
  • Mint leaves leaves for garnish

Instructions
 

  • In a bowl, mash half of the blackberries with a fork.
  • Add the chia seeds, almond milk, honey, and vanilla extract, and stir well.
  • Cover and refrigerate for at least 2 hours or overnight until the mixture thickens.
  • Before serving, give the chia pudding a good stir.
  • Layer the chia pudding with granola and Greek yogurt in serving bowls.
  • Top with the remaining fresh blackberries and garnish with mint leaves.

Nutrition

Serving: 100gCalories: 250kcalCarbohydrates: 38gProtéines: 8gFat: 10gSucre: 15g
Keyword almond milk, berry dessert, blackberry, breakfast idea, chia seed pudding, chia seeds, creamy pudding, easy dessert, granola, healthy snack, plant-based dessert, quick and easy, refreshing treat, summer recipe, vegan dessert
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