Vegetarian Mushroom Risotto - Vegetarian

The Creamy Forest Mushroom Risotto is a culinary masterpiece that brings together a rich medley of forest mushrooms into a perfectly creamy and satisfying Italian dish. The risotto’s luxurious texture and earthy flavors make it an ideal comfort food, perfect for cozy nights or sophisticated dinner parties. Each bite offers a delightful balance of tender Arborio rice, savory mushrooms, and the indulgent creaminess of freshly grated Parmesan cheese.

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Temps de préparation 10

Temps de cuisson 30

Temps total 40

Type de plat Main Course

Cuisine Italian

Portions servings

Calories 450 kcal

Ingrédients

2 tablespoons olive oil

1 medium onion, finely chopped

2 cloves garlic, minced

300 grams grams arborio rice

1 cup dry white wine

4 cups vegetable broth, kept warm

300 grams grams mixed mushrooms, sliced

1 cup grated Parmesan cheese

2 tablespoons unsalted butter

1/4 teaspoon salt

1/4 teaspoon black pepper

1/4 cup fresh parsley, finely chopped

Instructions

Heat the olive oil in a large pot over medium heat.
Add the chopped onion and cook until softened, about 5 minutes.
Stir in the garlic and cook for another minute.
Add the arborio rice and cook, stirring frequently, until the edges of the rice become translucent, about 2 minutes.
Pour in the white wine and cook, stirring frequently, until the wine is absorbed.
Add a ladleful of warm vegetable broth to the rice and stir until the broth is absorbed. Continue adding broth, one ladleful at a time, stirring frequently until absorbed before adding more.
While the rice is cooking, heat a skillet over medium-high heat and sauté the mushrooms until they release their juices and become golden, about 5-7 minutes. Season with salt and pepper.
Once the rice is creamy and cooked, stir in the sautéed mushrooms, grated Parmesan cheese, and butter. Mix well until the cheese and butter are melted and incorporated.
Season with additional salt and pepper to taste.
Garnish with freshly chopped parsley before serving.

Nutrition (per 100g)

Keyword Arborio rice, comfort food, creamy dish, delicious, dinner recipe, easy cooking, family meal, food blogger, healthy meal, italian cuisine, mushroom, mushroom lovers, one-pot dish, parmesan, risotto, savory, seasonal recipe, vegetarian

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Vegetarian Mushroom Risotto – Vegetarian