Whole Grain Bread with Fresh Pear Slices - Vegetarian

The Autumnal Harvest Toast captures the essence of fall with its delicious combination of flavors and textures. Toasty whole grain bread serves as a sturdy base for creamy almond butter, fresh pear slices, and a delicate drizzle of honey. A sprinkle of cinnamon and chopped walnuts adds the perfect finishing touch, making each bite a delightful experience.

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Temps de préparation 5

Temps de cuisson 5

Temps total 10

Type de plat Breakfast

Cuisine International

Portions servings

Calories 280 kcal

Ingrédients

2 slices whole grain bread

1 medium pear, thinly sliced

2 tablespoons almond butter

1 teaspoon honey

1/4 teaspoon cinnamon

1 tablespoon chopped walnuts

Instructions

Toast the whole grain bread slices to your desired level of crispiness.
Spread a layer of almond butter evenly on each slice of toast.
Arrange the pear slices evenly over the almond butter.
Drizzle honey over the pear slices.
Sprinkle cinnamon and chopped walnuts on top.
Serve immediately and enjoy!

Nutrition (per 100g)

Keyword almond butter, autumn, bread, crunchy, easy, flavor-packed, harvest, healthy breakfast, honey, morning meal, nutritious, pear, quick, toast, vegetarian, walnuts, whole grain

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Whole Grain Bread with Fresh Pear Slices – Vegetarian