Keto Chocolate Peanut Butter Cup Smoothie Bowl - Low Carbs

The Keto Chocolate Peanut Butter Cup Smoothie Bowl transforms a classic dessert combination into a balanced, nutrient-dense breakfast. Featuring a rich chocolate smoothie base made with protein powder, unsweetened cocoa, natural peanut butter, and creamy avocado, this smoothie bowl delivers an indulgent taste while fitting into a low-carb, high-fat diet.

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Temps de préparation 10

Temps total 10

Type de plat Breakfast

Cuisine American

Portions servings

Calories 400 kcal

Ingrédients

1 cup unsweetened almond milk

1 scoop chocolate-flavored protein powder

2 tablespoons unsweetened cocoa powder

2 tablespoons natural peanut butter

1/2 medium avocado

1 tablespoon chia seeds

1 teaspoon vanilla extract

1/4 cup ice cubes

2 tablespoons chopped nuts for topping

1 tablespoon unsweetened shredded coconut for topping

1/2 cup fresh berries for topping

Instructions

In a blender, combine the unsweetened almond milk, chocolate-flavored protein powder, unsweetened cocoa powder, natural peanut butter, avocado, chia seeds, vanilla extract, and ice cubes.
Blend on high until smooth and creamy. You may need to stop and scrape down the sides of the blender to ensure everything is well combined.
Pour the smoothie mixture into a bowl.
Top with chopped nuts, unsweetened shredded coconut, and fresh berries.
Serve immediately and enjoy!

Nutrition (per 100g)

Keyword avocado, berries, breakfast, chia seeds, chocolate, dairy-free, healthy, high fat, high-protein, keto, low carb, nutrient-rich, peanut butter, quick meal, satisfying, smoothie bowl

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Keto Chocolate Peanut Butter Cup Smoothie Bowl – Low Carbs