Avocado and Grapefruit Salad - Vegan
The Citrus Avocado Delight Salad combines the luscious creaminess of ripe avocados with the tartness of fresh grapefruit, creating a symphony of flavors that dance on your taste buds. Enhanced with thinly sliced red onion, aromatic mint leaves, and crunchy pistachios, this salad is a perfect balance of taste and texture.
Ingrédients
- 2 large avocados, sliced
- 2 large grapefruits, peeled and segmented
- 1/4 cup red onion, thinly sliced
- 2 tablespoons fresh mint leaves, chopped
- 1/4 cup pistachios, toasted and chopped
- 3 cups mixed salad greens
- 2 tablespoons extra virgin olive oil
- 1 tablespoon lime juice
- 1 teaspoon honey
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- In a small bowl, whisk together the olive oil, lime juice, honey, salt, and black pepper to make the dressing.
- In a large salad bowl, combine the mixed greens, avocado slices, grapefruit segments, red onion, and mint leaves.
- Drizzle the prepared dressing over the salad and gently toss to combine all ingredients evenly.
- Top the salad with toasted pistachios just before serving.
Nutrition (per 100g)
Serving: 100g | Calories: 280kcal | Carbohydrates: 24g | Protéines: 4g | Fat: 21g | Sucre: 14g
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