Veggie Beetroot Chocolate Chip Muffins with Almond Flour – Gluten Free

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Veggie Beetroot Chocolate Chip Muffins with Almond Flour - Gluten Free

These Chocolate Beetroot Almond Flour Delight Muffins bring together the unexpected harmony of rich cocoa and earthy beetroot, creating a muffin that's not only indulgent but also packed with nutrients. With the fine texture of almond flour, these muffins are gluten-free and maintain a delightful moistness that melts in your mouth.
Temps de préparation 15 minutes
Temps de cuisson 25 minutes
Temps total 40 minutes
Type de plat Dessert
Cuisine International
Portions 12 servings
Calories 210 kcal

Ingrédients
  

  • 1 cup almond flour
  • 1/4 cup cocoa powder
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 2 large eggs
  • 1/2 cup beetroot puree
  • 1/4 cup honey
  • 1/4 cup coconut oil, melted
  • 1 teaspoon vanilla extract
  • 1/2 cup dairy-free chocolate chips
  • 1/4 cup shredded coconut (optional)

Instructions
 

  • Preheat your oven to 350°F (175°C) and line a muffin tin with paper liners.
  • In a large bowl, whisk together the almond flour, cocoa powder, baking soda, and salt.
  • In a separate bowl, beat the eggs, then add beetroot puree, honey, melted coconut oil, and vanilla extract, mixing until well combined.
  • Pour the wet ingredients into the dry ingredients, stirring until just combined.
  • Fold in the chocolate chips and shredded coconut, if using.
  • Spoon the batter evenly into the muffin tin, filling each liner about 3/4 full.
  • Bake for 20-25 minutes or until a toothpick inserted into the center of a muffin comes out clean.
  • Allow the muffins to cool in the tin for 5 minutes before transferring to a wire rack to cool completely.

Nutrition (per 100g)

Serving: 100g | Calories: 210kcal | Carbohydrates: 20g | Protéines: 6g | Fat: 14g | Sucre: 12g
Keyword almond flour muffins, beetroot muffins, beetroot recipe, chocolate chips, chocolate muffins, dairy-free muffins, gluten-free dessert, guilt-free treat, healthy baking, healthy snacks, muffin lovers, nutritious muffins, paleo treat, vegetable desserts, wholesome baking
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