Greek Yogurt and Honey Parfait – Vegetarian

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Greek Yogurt and Honey Parfait - Vegetarian

The Greek Yogurt and Honey Parfait is a delightful combination of creamy yogurt, sweet honey, and fresh berries, layered to perfection. Each spoonful brings together the satisfying crunch of granola with the smoothness of Greek yogurt, creating a harmony of textures and flavors.
Temps de préparation 10 minutes
Temps total 10 minutes
Type de plat Breakfast
Cuisine Mediterranean
Portions 2 servings
Calories 300 kcal

Ingrédients
  

  • 2 cups Greek yogurt
  • 2 tablespoons honey
  • 1 cup granola
  • 1/2 cup fresh blueberries
  • 1/2 cup fresh strawberries, sliced
  • 1/4 cup sliced almonds
  • 1/4 teaspoon ground cinnamon
  • 1/2 teaspoon vanilla extract

Instructions
 

  • In a medium bowl, mix Greek yogurt, honey, vanilla extract, and ground cinnamon until well combined.
  • In serving glasses, start with a layer of yogurt mixture, followed by a layer of granola.
  • Add a layer of fresh blueberries and strawberries on top of the granola.
  • Repeat the layers until the glass is filled.
  • Top with sliced almonds and an extra drizzle of honey.
  • Serve immediately and enjoy!

Nutrition (per 100g)

Serving: 100g | Calories: 300kcal | Carbohydrates: 45g | Protéines: 14g | Fat: 10g | Sucre: 20g
Keyword berries, breakfast treat, easy recipe, Fresh fruit, granola, Greek yogurt, healthy breakfast, homemade parfait, honey, Mediterranean cuisine, morning energy, no cooking, nutritious, parfait, quick meal, vegetarian
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